@ People told me that this is the best South East Asia restaurant in Paris and six years later, I confirm that this is true. No need more compliments, I am going tell you 3 dishes that you should try when you visit this restaurant (because the menu is extensive, it is quite hard for you to choose 😜) Starter - Papaya salad: I recommend this Thai salad because it is authentic and spicy (served with crispy pork skin). If you are not a spicy eater, you should tell the waiter to do not put too much chilly in it.
Main dish 1 - Ped lad prik: basil duck with tamarin sauce, sweet, sour and savory flavor combination. It is served with bok choy, the fried garlic chips, and peanut bits. All were so sophisticatedly and perfectly cooked, we finish the dish until the last drop. You can order a bowl of sticky rice to eat with
Main dish 2 - Tom yum soup: this platter goes well with fish or seafood.
So, bon appetit !